The Menu · Vegan

Vegan

A dedicated plant-based menu, cooked with the same discipline.

VEGAN DISHES

Mixed mushrooms with french beans in truffle paste

₱1280.00 for 6 pax

Mashed taro puff with fresh mango

₱880.00 for 6 pax

FOR 1 DAY ADVANCE ORDER

Steamed vegetarian bean curd roll

₱880.00 for 6 pax

Braised bean curd with Chinese mushroom in pot

₱880.00 for 6 pax

Lo-hon vegetables / Buddha's delight

₱780.00 for 6 pax

Fried bean curd with sweet and sour sauce

₱680.00 for 6 pax

Steamed silk squash with garlic and vermicelli

₱680.00 for 6 pax

Deep-fried bean curd with spicy salt

₱680.00 for 6 pax

Black fungus in Szechuan sauce

₱680.00 for 6 pax

Vegetarian hot and sour soup

₱980.00 for 6 pax

E-fu noodles with mushroom and truffle

₱980.00 for 6 pax

Vegan e-fu noodles

₱780.00 for 6 pax

Vegan fried rice

₱680.00 for 6 pax

SEASONAL VEGGIES

Sauteed in garlic

₱780.00 for 6 pax

With 3 kinds of mushroom

₱1480.00 for 6 pax

(Per Order = S: for 6 pax; L: for 12 pax)

All prices are already inclusive of VAT. For DINE-IN, prices are subject to 10% service charge. For TAKEOUT, prices are subject to 5% takeout/packaging fee.

FOR ADVANCE ORDER | (PER ORDER = S: FOR 6 PAX; L: FOR 12 PAX)

Seasonal Vegetables - VEGAN ways of cooking:

Reserve a Table